Boaters at Aqua Hotel

Shanklin, Tel. 01983 863024
A good hotel restaurant overlooking the sea. Spacious, nautically themed restaurant and a large terrace, popular with locals and holidaymakers for morning coffee, snack lunches and cream teas.

Hambrough Restaurant

Ventnor, Tel. 01983 856333
Style is the hallmark of this contemporary hotel situated high above the harbour of Ventnor Bay. Enjoy stunning views of the sea and coastline from the gourmet restaurant
and the relaxing bar. The pretty garden with scenic views of St Boniface Downs is open on fine days for a light lunch.

Lakeside Restaurant

Rookley, Tel. 01983 721606
Purpose-built restaurant situated within Rookley Country Park with a large terrace and a
contemporary family feel. The restaurant overlooks two fishing lakes and serves traditional home-made food. Speciality nights throughout the week and a carvery every Sunday. Open lunchtime and evenings, 52 weeks a year. Children’s play area and DCJ’s fun arcade.

Mad Cow II

Shanklin, Tel. 01983 864999
A fine selection of locally sourced and freshly cooked Italian food. House specialities include Barolo-poached fillet of beef and fresh salmon tagliatelle with a sunblush tomato sauce. A fresh and vibrant wine cellar and a selection of draught beers. Large parties welcome for sit-down or buffet-style eating. Booking is advisable.

The Pond Café

Bonchurch Village Tel. 01983 855666
This modern and stylish restaurant is situated in the beautiful village of Bonchurch,
with an outside terrace overlooking the pond. The emphasis here is on quality –
all ingredients are carefully sourced and selected. The interior is simple and clean,
providing the perfect backdrop to the perfect meal.

The Royal Hotel

Ventnor, Tel. 01983 852186
The restaurant at the Royal has now been awarded two AA rosettes for ten consecutive
years and is well known for its excellent cuisine, attentive service and fine wines. There’s
also a bar and terrace here – perfect spots for light lunches or cream teas.

La Vaca Loca

Shanklin Old Village Tel. 01983 862186
A popular and well established restaurant with a fun atmosphere and freshly cooked
traditional tapas dishes. House specialities include gambas a la plancha and home-made
meatballs in a rich tomato sauce. A fine selection of Spanish wines and brandy, all
served in intimate surroundings overlooking the beautiful thatchcovered buildings in Shanklin Old Village. Booking is advisable.

 

Bahar Tandoori

Cowes, Tel. 01983 200378
A bit of a Cowes institution, this. A fine, well-appointed restaurant featuring high quality Indian cuisine. There is an extensive menu available, as well as a rapid response takeaway service . Open 12 - 2.30pm and 6pm - 12am.

The Terrace

East Cowes Tel. 01983 200022
This high quality, elegant restaurant is situated in the stunning surroundings of the Victoria Hall, the old chapel at Osborne House. Fine, modern English cuisine is the order of the day.

Valentino’s

Carisbrooke Tel. 01983 522458
The excellent Valentino’s has been run by the Guerrini family for more than 20 years. It offers an extensive menu of fresh, home-cooked dishes, from decadent Steak Diane flambé, Tournedos Rossini and locally caught sea bass, to various classic Italian cuisine such as lasagne and minestroni. New recipies for the specials board are added regularly. The sweet trolley, laden with tempting treats, completes the perfect evening.

The Best Dressed Crab in Town!

Bembridge, Tel. 01983 874758
Not a restaurant – but a place to buy some of the finest prepared food on the Island.
This delightful, family-run business specialises in the freshest and finest local crabs
and lobsters. These can be purchased fully prepared, simply cooked or live. They also have giant crab claws, tubs of crab meat, giant crevettes, raw peeled large prawns, local fresh prawns when in season and fabulous shellfish platters! (All produce subject to availability.) Open seven days a week, including Bank Holidays.

Seaview Hotel & Restaurant

Seaview, Tel. 01983 612711
One of the Island’s most decorated hotels and restaurants, The Seaview appointed Graham Walker as its new head chef in 2007. A veteran of Michelin-starred restaurants, Graham is now taking the kitchen and food at The Seaview to new heights. Excellent food is available and at good prices – three courses are available for £26.95, while
Sunday lunch and Jazz comes in at £16.95 for three courses.

The Windmill Inn

Bembridge, Tel. 01983 872875
A charming Edwardian inn, hotel and restaurant in picturesque Bembridge, only
a short stroll to the lovely beaches, coastal walks and harbour lined with houseboats.
The restaurant focuses on using the finest of fresh local produce, including Bembridge crab, fresh lobster, sea bass and daily specials. A warm, friendly and relaxed atmosphere where you can enjoy excellent food.

The George

Yarmouth, Tel. 01983 760331
The George in Yarmouth has a brasserie overlooking the sea. The cuisine is British with a
Mediterranean influence and serves, whenever possible, local organic produce. The Brasserie has two AA Rosettes.

Sentry Mead Hotel

Totland Bay Tel. 01983 753212
A relaxed and intimate atmosphere in which to enjoy fine food and good wine. Head
Chef Tyler Torrance has a vibrant approach to catering, using local suppliers and Island
produce, for a modern take on traditional British cuisine. Inspired daily specials run alongside the seasonal à la carte menu.